Greg Hart

A picture of Greg Hart

Greg grew up on a family farm near Methven, Mid-Canterbury. After gaining a Bachelor of Agriculture from Massey University and working in the agriculture industry, he and his wife Rachel worked in partnership with Greg’s parents to develop Mangarara Station in Hawke’s Bay. After the birth of their first child in 2000, Greg and Rachel began thinking about their legacy and the world they would be leaving for future generations.

Greg is now committed to being part of the positive change taking place around the world to bring humanity back within the boundaries nature sets for us. He is transitioning the traditional sheep and cattle station to a farm of the future that creates balance by developing diverse, integrated, regenerative farming systems, restoring ecosystems through tree planting, sequestering carbon from the atmosphere and building healthy soil using holistic grazing techniques. The ethos for the farm is “Optimising Life.”